One of my favorite meals as a kid was crumbled hamburger in pasta with butter and parmesan. I am not sure there is any nutritional value in this meal besides some protein, but I loved it so.
So tonight I will be thawing out some burgers from the Wed. market and crumbling them up. The parmesan will be from Rudy (or the "cheese man" as he's known in our house).
Does this make it better...I hope so. Trying to find the time to even go to the grocery store between library, dropping of and picking up Jack, staying home through his nap and then another helping of library is tough, especially on days when I have to be at work by 5pm.
Dinner last night was scrambled eggs and toast (again market eggs & law. bakery bread)
The night before that was a Griggstown pot pie.
On Thursday the guys will go to Antimo's for pizza while I'm at work.
So now you know all my dirty secrets.
Keep up with the recipes and ideas because I need all the help I can get.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment